|
Welcome
Our
firm, strong of the experience matured in over half century of activity
it turns in the sector of the
it yields shoal, as partner proposes him for the compartment of the
confectionery industry.
We will be therefore well pleased to be consulted, if you will hold him/it
opportune, for your inherent applications to the followings produced by
us treated
-
Almonds in hull (conventional and biological)
-
Almonds shelled natural (conventional and biological)
-
Mandorle pelate (convenzionali
e biologiche)
-
Bald almonds (conventional and biological)
-
Nuisance of almonds (conventional and biological)
-
Filberts shelled natural (conventional and biological)
-
Bald filberts (conventional and biological)
-
Pasta of toasted filberts
-
Pistachios of Bronte
|
 |
Particularly we are specialized in the
workmanship of the Sicilian almonds, that we directly purchase
from the local producers without any intermediary passage, being
our situated firm in the zone of greater production of the whole
island. Her Sicilian almonds for their characteristics, and for
their unique taste, they don't fear comparisons with any other
type of almonds is them of national origin that of importation,
these a lot of times are used rather for improving the products
gotten by the workmanship of the foreign almonds. |
|
Our almonds are lent any others to the production
of very refined sweets, pasta of almonds, nougats, milk of
almond and anybody else produced your imagination and your art
it is able to realize.
Hoping to be as soon as possible considered your suppliers,
remain to disposition for any other explanation, in to thank you
for the attention lent us and for the trust that you will want
to grant us, we offer our best regards. |
|


 |
|